Maitake is an adaptogenic mushroom known to tone the body, strengthen the immune system and improve resistance to stress .
Maitake contains many vitamins, including B1, B2, C and PP, minerals including calcium, iron, magnesium and phosphorus, amino acids and polysaccharides such as beta-glucan.
Maitake is also used to lower blood sugar, high blood pressure, and cholesterol.
Kiki Health's organic extract powder is obtained by extracting the fruiting bodies of mushrooms, which are found to be much richer in active ingredients and more abundant in beta-D-glucan-rich polysaccharides than mushrooms extracted from mycelium. Kiki Health Maitake contains a very high level of 50% polysaccharides (very effective in stimulating natural defenses) and contains a significant amount of triterpenes and polyphenols.
How to use
Add about 1/2 teaspoon or 1g to smoothies, hot drinks, porridge, cereal, sprinkle on food or simply add to hot water.
Ingredients
Add about 1/2 teaspoon or 1g to smoothies, hot drinks, porridge, cereal, sprinkle on food or simply add to hot water.
Why Adaptogens?
Adaptogenic mushrooms and plants like Reishi, Chaga, Cordyceps, and Ashwagandha are nature’s powerful allies for holistic wellness.
They help your body and mind adapt to stress, boost energy, and support immune function. By regulating cortisol levels and protecting your cells with potent antioxidant and anti-inflammatory properties, these superplants and fungi help you navigate everyday challenges with more balance and resilience.
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